- Stage
- Became law
- Sponsors
- 6
- Latest action
- Oct 2, 2020
What it does
AN ACT TO AMEND THE CODE OF LAWS OF SOUTH CAROLINA, 1976, BY ADDING SECTION 6-9-67 SO AS TO PROVIDE THAT STRUCTURES WITHOUT A COMMERCIAL KITCHEN USED IN AGRITOURISM ACTIVITY AS DEFINED BY SECTION 46-53-10 SHALL FALL UNDER THE GROUP A-3 CLASSIFICATION, AS DEFINED IN THE LATEST EDITION OF THE APPLICABLE BUILDING CODES PURSUANT TO SECTION 6-9-50, AND THAT THESE STRUCTURES MAY ACCOMMODATE UP TO THREE HUNDRED GUESTS WITHOUT INSTALLING A SPRINKLER SYSTEM. - ratified title
Where it stands
This bill passed and is now law.
Introduced (Done)
Committee (Done)
Floor (Done)
Law (Done)
What moved
Who is involved
Sponsors
The lawmakers who put their names on it, lead sponsors first.
In the news
Reporting that may mention this subject. Possible matches are labeled.
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Where it goes next
Once a bill is decided, the questions are about what is done with it in South Carolina.